Our Story

Vermont Tap House is operated by Jonathan Wish, a restauranteur, classically trained sushi chef with a passion to bring a sense of community together. Tafts Corners is home to dozens of chain restaurants, and Jon wants to bring some real, local flavor to the area. His focus is on locally-sourced, fresh ingredients and regional craft beers served in an atmosphere that celebrates Vermont growers and brewers. It’s also about fun, casual dining with family and friends – an escape from the cookie-cutter world of box stores and generic eateries that surround the Tap House.